Mowry & Cotton is the newest restaurant addition at The Phoenician in Scottsdale, Arizona. I posted last week about the resort’s amazing Afternoon Tea offering. Along with that experience, Denise Seomin, the Director of Public Relations and Marketing Communications, collaborated with Little Blue Book to sample some of the best American food I’ve ever had.
With a name like Mowry & Cotton, you have to check out the story behind it! I Its contemporary style and relaxing feel fit right in with the new luxury of The Phoenician, which just completed an extensive transformation of its public areas. I can’t even begin to explain how delicious the food was (see below for individual pictures and names). This is the perfect spot for hanging out with friends and family or just relaxing among beautiful Sonoran surroundings.
Be sure to make reservations for lunch, dinner or weekend brunch to enjoy this gorgeous view when dining on their patio!
Just like during Afternoon Tea, the service at this new restaurant (opened October 13, 2017), was impeccable. Our server (pictured to the left) for the night was quite knowledgeable about every item on the menu and always had a smile on his face! The chef (pictured to the right) came out to greet us and gave us the opportunity to learn more about his delicious items.
My first 5 blog readers who send me an email (firstname.lastname@example.org) and “Like” the Mowry & Cotton Facebook page will receive a coupon for a complimentary bottle of champagne and an order of the most yummy buttermilk buns I’ve ever sampled when you dine in at the restaurant in Scottsdale (hurry, offer expires December 2017).